FOOD FOR A SUSTAINABLE FUTURE
Our food system is // broken
Heart disease and diabetes are now the #1 killer
Global hunger is on the rise for the first time in decades
Biodiversity is being lost faster than ever
Thankfully, our food choices are part of the solution.
Here’s how you can begin // Forward Eating
Forward Eating Blog
Oregon dietitians educate policy makers on food waste reduction
Every other year, the Oregon Academy of Nutrition and Dietetics hosts Oregon Legislative Day, where RDNs,…
Palm oil is killing the planet. Here’s how you help.
You're likely not reaching for palm oil when making your favorite meal, but you'd be surprised…
Watch for these top 4 food trends in 2019
2019 is a big year for sustainable foods, and these trends could not be more fitting. Our food…
Why 2019 is themed ‘The Year of Mindfulness’
THE SOLOMON ISLANDS
Sustainable food system research
Chris Vogliano MS, RD
is an award winning registered dietitian, PhD Candidate, Bioversity International research fellow, and food futurist inspiring action towards a healthier and more sustainable food system.
Current and previous partners include
